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Dietary advice for reducing cardiovascular risk

Creator:

Brunner, E. et al

Subject Keywords: Heart disease
Topic: Cardiovascular Health (Draft)
Chronic Conditions
Conditions
Coronary Heart Disease (CHD)
Hypertension
Stroke
Obesity
Chronic Conditions
Type: Article
Region: International (other)
Description:

Changes in population diet are likely to reduce cardiovascular disease and cancer, but the effect of dietary advice is uncertain.
The objective of this review is to assess the effects of providing dietary advice to achieve sustained dietary changes or improved cardiovascular risk profile among healthy adults.

Date:

21/01/2009

Rights: © The Cochrane Collaboration
Suggested citation:

Brunner, E. et al. (2009) Dietary advice for reducing cardiovascular risk [Online]. Available from: http://publichealthwell.ie/node/96796 [Accessed: 14th November 2019].

  

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